National Salary Overview
First-Line Supervisors of Food Preparation and Serving Workers
Median Salary
$40,245
Average (Mean)
$43,448
Employed Nationwide
1,176,570
VS
Food Preparation and Serving Related Workers, All Other
Median Salary
$31,083
Average (Mean)
$33,477
Employed Nationwide
82,520
First-Line Supervisors of Food Preparation and Serving Workers earns $9,161 more (29.5%)
Key Metrics Compared
Median Salary
$40,245
$31,083
Average (Mean) Salary
$43,448
$33,477
Total Employment
1,176,570
82,520
States with Higher Pay
37
2
Salary by State: First-Line Supervisors of Food Preparation and Serving Workers vs Food Preparation and Serving Related Workers, All Other
Showing 39 states where both occupations have BLS data. First-Line Supervisors of Food Preparation and Serving Workers pays more in 37 states; Food Preparation and Serving Related Workers, All Other pays more in 2.
| State | First-Line Supervisors of Food Preparation and Serving Workers | Food Preparation and Serving Related Workers, All Other | Difference | ||
|---|---|---|---|---|---|
| Alaska | $45,790 | $28,970 | +$16,820 | ||
| Arizona | $40,580 | $36,130 | +$4,450 | ||
| Arkansas | $31,640 | $28,890 | +$2,750 | ||
| California | $43,740 | $35,360 | +$8,380 | ||
| Colorado | $46,180 | $35,250 | +$10,930 | ||
| Connecticut | $45,250 | $37,350 | +$7,900 | ||
| Florida | $38,170 | $29,940 | +$8,230 | ||
| Georgia | $36,160 | $26,430 | +$9,730 | ||
| Hawaii | $44,370 | $37,010 | +$7,360 | ||
| Illinois | $38,740 | $34,970 | +$3,770 | ||
| Indiana | $37,200 | $31,760 | +$5,440 | ||
| Iowa | $37,980 | $32,080 | +$5,900 | ||
| Kentucky | $35,050 | $26,410 | +$8,640 | ||
| Louisiana | $34,780 | $28,020 | +$6,760 | ||
| Maryland | $39,530 | $34,740 | +$4,790 | ||
| Michigan | $37,120 | $32,570 | +$4,550 | ||
| Minnesota | $43,160 | $43,560 | $-400 | ||
| Mississippi | $32,610 | $27,280 | +$5,330 | ||
| Missouri | $36,240 | $31,200 | +$5,040 | ||
| Montana | $38,770 | $24,960 | +$13,810 | ||
| Nebraska | $36,380 | $30,730 | +$5,650 | ||
| Nevada | $36,810 | $35,750 | +$1,060 | ||
| New Hampshire | $46,320 | $21,290 | +$25,030 | ||
| New Jersey | $46,780 | $32,840 | +$13,940 | ||
| New Mexico | $36,870 | $33,570 | +$3,300 | ||
| New York | $45,870 | $36,160 | +$9,710 | ||
| North Carolina | $38,490 | $27,280 | +$11,210 | ||
| Ohio | $36,570 | $25,820 | +$10,750 | ||
| Oregon | $43,200 | $31,200 | +$12,000 | ||
| South Carolina | $37,790 | $22,730 | +$15,060 | ||
| Tennessee | $36,810 | $29,120 | +$7,690 | ||
| Texas | $35,710 | $26,520 | +$9,190 | ||
| Utah | $37,440 | $30,440 | +$7,000 | ||
| Vermont | $46,600 | $30,330 | +$16,270 | ||
| Virginia | $43,290 | $27,520 | +$15,770 | ||
| Washington | $45,520 | $32,740 | +$12,780 | ||
| West Virginia | $29,680 | $30,990 | $-1,310 | ||
| Wisconsin | $38,010 | $29,960 | +$8,050 | ||
| Wyoming | $36,850 | $34,390 | +$2,460 |
Frequently Asked Questions
Who makes more: First-Line Supervisors of Food Preparation and Serving Workers or Food Preparation and Serving Related Workers, All Other?
On average across all states, a First-Line Supervisors of Food Preparation and Serving Workers earns more than a Food Preparation and Serving Related Workers, All Other. The national median salary difference is $9,161 (29.5%) based on 2024 BLS data.
In how many states does a First-Line Supervisors of Food Preparation and Serving Workers earn more than a Food Preparation and Serving Related Workers, All Other?
A First-Line Supervisors of Food Preparation and Serving Workers earns a higher median salary than a Food Preparation and Serving Related Workers, All Other in 37 out of 39 states where both occupations have BLS data. A Food Preparation and Serving Related Workers, All Other pays more in 2 states.
What is the median salary for a First-Line Supervisors of Food Preparation and Serving Workers vs Food Preparation and Serving Related Workers, All Other?
The national median salary for a First-Line Supervisors of Food Preparation and Serving Workers is $40,245 per year, compared to $31,083 for a Food Preparation and Serving Related Workers, All Other, according to 2024 BLS OEWS data.
Which has more jobs: First-Line Supervisors of Food Preparation and Serving Workers or Food Preparation and Serving Related Workers, All Other?
There are more people employed as First-Line Supervisors of Food Preparation and Serving Workers. BLS reports approximately 1,176,570 First-Line Supervisors of Food Preparation and Serving Workers positions and 82,520 Food Preparation and Serving Related Workers, All Other positions nationwide (2024).
Should I become a First-Line Supervisors of Food Preparation and Serving Workers or Food Preparation and Serving Related Workers, All Other?
Both First-Line Supervisors of Food Preparation and Serving Workers and Food Preparation and Serving Related Workers, All Other are viable career paths. Beyond salary, consider factors like job availability in your state, work-life balance, education requirements, growth potential, and personal interests. Visit each occupation's salary page for state-specific data and career insights.
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