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Food Service Managers Salary in Indiana
Last updated: 2025 BLS data · Page refreshed:
How much do Food Service Managers make in Indiana?
Last updated: 2025 data from the Bureau of Labor Statistics
$71,430
Median Annual Salary
▲
+15.3% vs 2024
$72,890
Mean Salary
$71,430
Median Salary
$34.34
Hourly Rate
4,990 people work as Food Service Managers in Indiana
Food Service Managers salary by percentile in Indiana
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Food Service Managers in Indiana earn a median salary of $71,430 per year ($5,952/month).
This is 1.3% above the national average of $70,482.
Indiana ranks #21 out of 51 states for Food Service Managers pay.
Approximately 4,990 people work in this occupation across Indiana.
Salaries increased by 15.3% compared to 2024.
About This Job: Food Service Managers
Plan, direct, or coordinate activities of an organization or department that serves food and beverages.
Top Skills
Service Orientation
3.88
Active Listening
3.75
Speaking
3.75
Monitoring
3.75
Management of Personnel Resources
3.75
Key Knowledge Areas
Customer and Personal Service
4.62
Administration and Management
4.38
English Language
3.97
Personnel and Human Resources
3.84
Production and Processing
3.7
Typical Education: High School Diploma or Equivalent
(55.2% of workers)
Salaries for Food Service Managers in Indiana range from $43,580 at the 10th percentile (entry level) to $100,480 at the 90th percentile (experienced). The middle 50% earn between $55,640 and $88,020.
Median $71,430
P10: $43,580P25: $55,640P75: $88,020P90: $100,480
10th
$43,580
25th
$55,640
Median
$71,430
75th
$88,020
90th
$100,480
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$43,580
$20.95
$3,631
25th Percentile
$55,640
$26.75
$4,636
Median (50th)
$71,430
$34.34
$5,952
75th Percentile
$88,020
$42.32
$7,335
90th Percentile (Experienced)
$100,480
$48.31
$8,373
Note: The mean (average) salary of $72,890 differs from the median because salary distributions are typically skewed by high earners.
How much do Food Service Managers make in Indiana?
The median annual salary for Food Service Managers in Indiana is $71,430 as of 2025. The average (mean) salary is $72,890.
What is the salary range for a Food Service Managers in Indiana?
Salaries for Food Service Managers in Indiana range from $43,580 at the 10th percentile to $100,480 at the 90th percentile. The middle 50% earn between $55,640 and $88,020.
What is the starting salary for a Food Service Managers in Indiana?
Entry-level Food Service Managers positions in Indiana typically start around $43,580 (10th percentile). With some experience, salaries rise to $55,640 (25th percentile).
How many people work as Food Service Managers in Indiana?
According to 2025 BLS data, approximately 4,990 people are employed as Food Service Managers in Indiana.
What is the hourly rate for a Food Service Managers in Indiana?
Based on a standard 2,080-hour work year, the median hourly rate for a Food Service Managers in Indiana is approximately $34.34 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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