Disclosure: This page contains affiliate links marked with (Ad). If you click through and make a purchase, we may earn a commission at no extra cost to you.
Learn more
Food Service Managers Salary in New York
Last updated: 2025 BLS data · Page refreshed:
How much do Food Service Managers make in New York?
Last updated: 2025 data from the Bureau of Labor Statistics
$84,200
Median Annual Salary
▲
+5.0% vs 2024
$94,250
Mean Salary
$84,200
Median Salary
$40.48
Hourly Rate
8,000 people work as Food Service Managers in New York
Food Service Managers salary by percentile in New York
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Food Service Managers in New York earn a median salary of $84,200 per year ($7,016/month).
This is 19.5% above the national average of $70,482.
New York ranks #4 out of 51 states for Food Service Managers pay.
Approximately 8,000 people work in this occupation across New York.
Salaries increased by 5.0% compared to 2024.
About This Job: Food Service Managers
Plan, direct, or coordinate activities of an organization or department that serves food and beverages.
Top Skills
Service Orientation
3.88
Active Listening
3.75
Speaking
3.75
Monitoring
3.75
Management of Personnel Resources
3.75
Key Knowledge Areas
Customer and Personal Service
4.62
Administration and Management
4.38
English Language
3.97
Personnel and Human Resources
3.84
Production and Processing
3.7
Typical Education: High School Diploma or Equivalent
(55.2% of workers)
Salaries for Food Service Managers in New York range from $62,420 at the 10th percentile (entry level) to $143,180 at the 90th percentile (experienced). The middle 50% earn between $72,420 and $104,800.
How much do Food Service Managers make in New York?
The median annual salary for Food Service Managers in New York is $84,200 as of 2025. The average (mean) salary is $94,250.
What is the salary range for a Food Service Managers in New York?
Salaries for Food Service Managers in New York range from $62,420 at the 10th percentile to $143,180 at the 90th percentile. The middle 50% earn between $72,420 and $104,800.
What is the starting salary for a Food Service Managers in New York?
Entry-level Food Service Managers positions in New York typically start around $62,420 (10th percentile). With some experience, salaries rise to $72,420 (25th percentile).
How many people work as Food Service Managers in New York?
According to 2025 BLS data, approximately 8,000 people are employed as Food Service Managers in New York.
What is the hourly rate for a Food Service Managers in New York?
Based on a standard 2,080-hour work year, the median hourly rate for a Food Service Managers in New York is approximately $40.48 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
We use cookies to improve your experience, analyze site traffic, and serve relevant ads.
You can choose which categories to allow. For details, see our
Privacy Policy and
Cookie List.