Disclosure: This page contains affiliate links marked with (Ad). If you click through and make a purchase, we may earn a commission at no extra cost to you.
Learn more
First-Line Supervisors of Food Preparation and Serving Workers Salary in Arizona
Last updated: 2025 BLS data · Page refreshed:
How much do First-Line Supervisors of Food Preparation and Serving Workers make in Arizona?
Last updated: 2025 data from the Bureau of Labor Statistics
$40,550
Median Annual Salary
▼
-5.2% vs 2024
$46,350
Mean Salary
$40,550
Median Salary
$19.50
Hourly Rate
21,450 people work as First-Line Supervisors of Food Preparation and Serving Workers in Arizona
First-Line Supervisors of Food Preparation and Serving Workers salary by percentile in Arizona
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
First-Line Supervisors of Food Preparation and Serving Workers in Arizona earn a median salary of $40,550 per year ($3,379/month).
This is 5.3% below the national average of $42,805.
Arizona ranks #28 out of 51 states for First-Line Supervisors of Food Preparation and Serving Workers pay.
Approximately 21,450 people work in this occupation across Arizona.
Salaries decreased by 5.2% compared to 2024.
About This Job: First-Line Supervisors of Food Preparation and Serving Workers
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
Top Skills
Speaking
3.88
Monitoring
3.88
Coordination
3.88
Active Listening
3.75
Service Orientation
3.75
Key Knowledge Areas
Customer and Personal Service
4.24
Food Production
4.06
Production and Processing
3.66
Administration and Management
3.58
Personnel and Human Resources
3.53
Typical Education: High School Diploma or Equivalent
(43.6% of workers)
Salary Range: First-Line Supervisors of Food Preparation and Serving Workers in Arizona
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Arizona range from $35,440 at the 10th percentile (entry level) to $63,750 at the 90th percentile (experienced). The middle 50% earn between $36,890 and $52,650.
Median $40,550
P10: $35,440P25: $36,890P75: $52,650P90: $63,750
10th
$35,440
25th
$36,890
Median
$40,550
75th
$52,650
90th
$63,750
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$35,440
$17.04
$2,953
25th Percentile
$36,890
$17.74
$3,074
Median (50th)
$40,550
$19.50
$3,379
75th Percentile
$52,650
$25.31
$4,387
90th Percentile (Experienced)
$63,750
$30.65
$5,312
Note: The mean (average) salary of $46,350 differs from the median because salary distributions are typically skewed by high earners.
📊 How Does This Compare?
#28
Arizona ranks #28 of 51 states
$42,805
National avg. for First-Line Supervisors of Food Preparation and Serving Workers
How much do First-Line Supervisors of Food Preparation and Serving Workers make in Arizona?
The median annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Arizona is $40,550 as of 2025. The average (mean) salary is $46,350.
What is the salary range for a First-Line Supervisors of Food Preparation and Serving Workers in Arizona?
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Arizona range from $35,440 at the 10th percentile to $63,750 at the 90th percentile. The middle 50% earn between $36,890 and $52,650.
What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in Arizona?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers positions in Arizona typically start around $35,440 (10th percentile). With some experience, salaries rise to $36,890 (25th percentile).
How many people work as First-Line Supervisors of Food Preparation and Serving Workers in Arizona?
According to 2025 BLS data, approximately 21,450 people are employed as First-Line Supervisors of Food Preparation and Serving Workers in Arizona.
What is the hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Arizona?
Based on a standard 2,080-hour work year, the median hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Arizona is approximately $19.50 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
We use cookies to improve your experience, analyze site traffic, and serve relevant ads.
You can choose which categories to allow. For details, see our
Privacy Policy and
Cookie List.