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First-Line Supervisors of Food Preparation and Serving Workers Salary in New Jersey
Last updated: 2025 BLS data · Page refreshed:
How much do First-Line Supervisors of Food Preparation and Serving Workers make in New Jersey?
Last updated: 2025 data from the Bureau of Labor Statistics
$48,420
Median Annual Salary
▲
+0.4% vs 2024
$52,400
Mean Salary
$48,420
Median Salary
$23.28
Hourly Rate
27,750 people work as First-Line Supervisors of Food Preparation and Serving Workers in New Jersey
First-Line Supervisors of Food Preparation and Serving Workers salary by percentile in New Jersey
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
First-Line Supervisors of Food Preparation and Serving Workers in New Jersey earn a median salary of $48,420 per year ($4,035/month).
This is 13.1% above the national average of $42,805.
New Jersey ranks #8 out of 51 states for First-Line Supervisors of Food Preparation and Serving Workers pay.
Approximately 27,750 people work in this occupation across New Jersey.
Salaries increased by 0.4% compared to 2024.
About This Job: First-Line Supervisors of Food Preparation and Serving Workers
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
Top Skills
Speaking
3.88
Monitoring
3.88
Coordination
3.88
Active Listening
3.75
Service Orientation
3.75
Key Knowledge Areas
Customer and Personal Service
4.24
Food Production
4.06
Production and Processing
3.66
Administration and Management
3.58
Personnel and Human Resources
3.53
Typical Education: High School Diploma or Equivalent
(43.6% of workers)
Salary Range: First-Line Supervisors of Food Preparation and Serving Workers in New Jersey
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in New Jersey range from $35,960 at the 10th percentile (entry level) to $77,810 at the 90th percentile (experienced). The middle 50% earn between $38,290 and $61,050.
Median $48,420
P10: $35,960P25: $38,290P75: $61,050P90: $77,810
10th
$35,960
25th
$38,290
Median
$48,420
75th
$61,050
90th
$77,810
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$35,960
$17.29
$2,996
25th Percentile
$38,290
$18.41
$3,190
Median (50th)
$48,420
$23.28
$4,035
75th Percentile
$61,050
$29.35
$5,087
90th Percentile (Experienced)
$77,810
$37.41
$6,484
Note: The mean (average) salary of $52,400 differs from the median because salary distributions are typically skewed by high earners.
📊 How Does This Compare?
#8
New Jersey ranks #8 of 51 states
$42,805
National avg. for First-Line Supervisors of Food Preparation and Serving Workers
How much do First-Line Supervisors of Food Preparation and Serving Workers make in New Jersey?
The median annual salary for First-Line Supervisors of Food Preparation and Serving Workers in New Jersey is $48,420 as of 2025. The average (mean) salary is $52,400.
What is the salary range for a First-Line Supervisors of Food Preparation and Serving Workers in New Jersey?
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in New Jersey range from $35,960 at the 10th percentile to $77,810 at the 90th percentile. The middle 50% earn between $38,290 and $61,050.
What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in New Jersey?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers positions in New Jersey typically start around $35,960 (10th percentile). With some experience, salaries rise to $38,290 (25th percentile).
How many people work as First-Line Supervisors of Food Preparation and Serving Workers in New Jersey?
According to 2025 BLS data, approximately 27,750 people are employed as First-Line Supervisors of Food Preparation and Serving Workers in New Jersey.
What is the hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in New Jersey?
Based on a standard 2,080-hour work year, the median hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in New Jersey is approximately $23.28 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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