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Cooks, Institution and Cafeteria Salary in Ohio
Last updated: 2025 BLS data · Page refreshed:
How much do Cooks, Institution and Cafeteria make in Ohio?
Last updated: 2025 data from the Bureau of Labor Statistics
$36,720
Median Annual Salary
▲
+1.3% vs 2024
$37,160
Mean Salary
$36,720
Median Salary
$17.65
Hourly Rate
23,440 people work as Cooks, Institution and Cafeteria in Ohio
Cooks, Institution and Cafeteria salary by percentile in Ohio
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Cooks, Institution and Cafeteria in Ohio earn a median salary of $36,720 per year ($3,060/month).
This is 5.1% below the national average of $38,684.
Ohio ranks #30 out of 51 states for Cooks, Institution and Cafeteria pay.
Approximately 23,440 people work in this occupation across Ohio.
Salaries increased by 1.3% compared to 2024.
About This Job: Cooks, Institution and Cafeteria
Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
Top Skills
Speaking
3.12
Monitoring
3.12
Service Orientation
3.12
Operations Monitoring
3.12
Quality Control Analysis
3.12
Key Knowledge Areas
English Language
3.6
Food Production
3.58
Customer and Personal Service
3.56
Mathematics
3.54
Administration and Management
3.34
Typical Education: High School Diploma or Equivalent
(71.1% of workers)
Salary Range: Cooks, Institution and Cafeteria in Ohio
Salaries for Cooks, Institution and Cafeteria in Ohio range from $29,530 at the 10th percentile (entry level) to $46,010 at the 90th percentile (experienced). The middle 50% earn between $33,090 and $39,310.
Median $36,720
P10: $29,530P25: $33,090P75: $39,310P90: $46,010
10th
$29,530
25th
$33,090
Median
$36,720
75th
$39,310
90th
$46,010
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$29,530
$14.20
$2,460
25th Percentile
$33,090
$15.91
$2,757
Median (50th)
$36,720
$17.65
$3,060
75th Percentile
$39,310
$18.90
$3,275
90th Percentile (Experienced)
$46,010
$22.12
$3,834
Note: The mean (average) salary of $37,160 differs from the median because salary distributions are typically skewed by high earners.
📊 How Does This Compare?
#30
Ohio ranks #30 of 51 states
$38,684
National avg. for Cooks, Institution and Cafeteria
How much do Cooks, Institution and Cafeteria make in Ohio?
The median annual salary for Cooks, Institution and Cafeteria in Ohio is $36,720 as of 2025. The average (mean) salary is $37,160.
What is the salary range for a Cooks, Institution and Cafeteria in Ohio?
Salaries for Cooks, Institution and Cafeteria in Ohio range from $29,530 at the 10th percentile to $46,010 at the 90th percentile. The middle 50% earn between $33,090 and $39,310.
What is the starting salary for a Cooks, Institution and Cafeteria in Ohio?
Entry-level Cooks, Institution and Cafeteria positions in Ohio typically start around $29,530 (10th percentile). With some experience, salaries rise to $33,090 (25th percentile).
How many people work as Cooks, Institution and Cafeteria in Ohio?
According to 2025 BLS data, approximately 23,440 people are employed as Cooks, Institution and Cafeteria in Ohio.
What is the hourly rate for a Cooks, Institution and Cafeteria in Ohio?
Based on a standard 2,080-hour work year, the median hourly rate for a Cooks, Institution and Cafeteria in Ohio is approximately $17.65 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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