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Cooks, Institution and Cafeteria Salary in Massachusetts
Last updated: 2025 BLS data · Page refreshed:
How much do Cooks, Institution and Cafeteria make in Massachusetts?
Last updated: 2025 data from the Bureau of Labor Statistics
$47,790
Median Annual Salary
▲
+3.3% vs 2024
$48,750
Mean Salary
$47,790
Median Salary
$22.98
Hourly Rate
7,430 people work as Cooks, Institution and Cafeteria in Massachusetts
Cooks, Institution and Cafeteria salary by percentile in Massachusetts
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Cooks, Institution and Cafeteria in Massachusetts earn a median salary of $47,790 per year ($3,982/month).
This is 23.5% above the national average of $38,684.
Massachusetts ranks #3 out of 51 states for Cooks, Institution and Cafeteria pay.
Approximately 7,430 people work in this occupation across Massachusetts.
Salaries increased by 3.3% compared to 2024.
About This Job: Cooks, Institution and Cafeteria
Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
Top Skills
Speaking
3.12
Monitoring
3.12
Service Orientation
3.12
Operations Monitoring
3.12
Quality Control Analysis
3.12
Key Knowledge Areas
English Language
3.6
Food Production
3.58
Customer and Personal Service
3.56
Mathematics
3.54
Administration and Management
3.34
Typical Education: High School Diploma or Equivalent
(71.1% of workers)
Salary Range: Cooks, Institution and Cafeteria in Massachusetts
Salaries for Cooks, Institution and Cafeteria in Massachusetts range from $39,250 at the 10th percentile (entry level) to $58,090 at the 90th percentile (experienced). The middle 50% earn between $45,080 and $51,650.
Median $47,790
P10: $39,250P25: $45,080P75: $51,650P90: $58,090
10th
$39,250
25th
$45,080
Median
$47,790
75th
$51,650
90th
$58,090
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$39,250
$18.87
$3,270
25th Percentile
$45,080
$21.67
$3,756
Median (50th)
$47,790
$22.98
$3,982
75th Percentile
$51,650
$24.83
$4,304
90th Percentile (Experienced)
$58,090
$27.93
$4,840
Note: The mean (average) salary of $48,750 differs from the median because salary distributions are typically skewed by high earners.
📊 How Does This Compare?
#3
Massachusetts ranks #3 of 51 states
$38,684
National avg. for Cooks, Institution and Cafeteria
How much do Cooks, Institution and Cafeteria make in Massachusetts?
The median annual salary for Cooks, Institution and Cafeteria in Massachusetts is $47,790 as of 2025. The average (mean) salary is $48,750.
What is the salary range for a Cooks, Institution and Cafeteria in Massachusetts?
Salaries for Cooks, Institution and Cafeteria in Massachusetts range from $39,250 at the 10th percentile to $58,090 at the 90th percentile. The middle 50% earn between $45,080 and $51,650.
What is the starting salary for a Cooks, Institution and Cafeteria in Massachusetts?
Entry-level Cooks, Institution and Cafeteria positions in Massachusetts typically start around $39,250 (10th percentile). With some experience, salaries rise to $45,080 (25th percentile).
How many people work as Cooks, Institution and Cafeteria in Massachusetts?
According to 2025 BLS data, approximately 7,430 people are employed as Cooks, Institution and Cafeteria in Massachusetts.
What is the hourly rate for a Cooks, Institution and Cafeteria in Massachusetts?
Based on a standard 2,080-hour work year, the median hourly rate for a Cooks, Institution and Cafeteria in Massachusetts is approximately $22.98 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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