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Cooks, Institution and Cafeteria Salary in Vermont
Last updated: 2025 BLS data · Page refreshed:
How much do Cooks, Institution and Cafeteria make in Vermont?
Last updated: 2025 data from the Bureau of Labor Statistics
$46,370
Median Annual Salary
▲
+13.0% vs 2024
$46,260
Mean Salary
$46,370
Median Salary
$22.29
Hourly Rate
1,330 people work as Cooks, Institution and Cafeteria in Vermont
Cooks, Institution and Cafeteria salary by percentile in Vermont
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Cooks, Institution and Cafeteria in Vermont earn a median salary of $46,370 per year ($3,864/month).
This is 19.9% above the national average of $38,684.
Vermont ranks #7 out of 51 states for Cooks, Institution and Cafeteria pay.
Approximately 1,330 people work in this occupation across Vermont.
Salaries increased by 13.0% compared to 2024.
About This Job: Cooks, Institution and Cafeteria
Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
Top Skills
Speaking
3.12
Monitoring
3.12
Service Orientation
3.12
Operations Monitoring
3.12
Quality Control Analysis
3.12
Key Knowledge Areas
English Language
3.6
Food Production
3.58
Customer and Personal Service
3.56
Mathematics
3.54
Administration and Management
3.34
Typical Education: High School Diploma or Equivalent
(71.1% of workers)
Salary Range: Cooks, Institution and Cafeteria in Vermont
Salaries for Cooks, Institution and Cafeteria in Vermont range from $38,120 at the 10th percentile (entry level) to $56,560 at the 90th percentile (experienced). The middle 50% earn between $41,920 and $48,620.
Median $46,370
P10: $38,120P25: $41,920P75: $48,620P90: $56,560
10th
$38,120
25th
$41,920
Median
$46,370
75th
$48,620
90th
$56,560
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$38,120
$18.33
$3,176
25th Percentile
$41,920
$20.15
$3,493
Median (50th)
$46,370
$22.29
$3,864
75th Percentile
$48,620
$23.38
$4,051
90th Percentile (Experienced)
$56,560
$27.19
$4,713
Note: The mean (average) salary of $46,260 differs from the median because salary distributions are typically skewed by high earners.
📊 How Does This Compare?
#7
Vermont ranks #7 of 51 states
$38,684
National avg. for Cooks, Institution and Cafeteria
How much do Cooks, Institution and Cafeteria make in Vermont?
The median annual salary for Cooks, Institution and Cafeteria in Vermont is $46,370 as of 2025. The average (mean) salary is $46,260.
What is the salary range for a Cooks, Institution and Cafeteria in Vermont?
Salaries for Cooks, Institution and Cafeteria in Vermont range from $38,120 at the 10th percentile to $56,560 at the 90th percentile. The middle 50% earn between $41,920 and $48,620.
What is the starting salary for a Cooks, Institution and Cafeteria in Vermont?
Entry-level Cooks, Institution and Cafeteria positions in Vermont typically start around $38,120 (10th percentile). With some experience, salaries rise to $41,920 (25th percentile).
How many people work as Cooks, Institution and Cafeteria in Vermont?
According to 2025 BLS data, approximately 1,330 people are employed as Cooks, Institution and Cafeteria in Vermont.
What is the hourly rate for a Cooks, Institution and Cafeteria in Vermont?
Based on a standard 2,080-hour work year, the median hourly rate for a Cooks, Institution and Cafeteria in Vermont is approximately $22.29 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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