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Cooks, Institution and Cafeteria Salary in Michigan
Last updated: 2025 BLS data · Page refreshed:
How much do Cooks, Institution and Cafeteria make in Michigan?
Last updated: 2025 data from the Bureau of Labor Statistics
$36,870
Median Annual Salary
▲
+2.8% vs 2024
$37,370
Mean Salary
$36,870
Median Salary
$17.73
Hourly Rate
13,500 people work as Cooks, Institution and Cafeteria in Michigan
Cooks, Institution and Cafeteria salary by percentile in Michigan
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Cooks, Institution and Cafeteria in Michigan earn a median salary of $36,870 per year ($3,072/month).
This is 4.7% below the national average of $38,684.
Michigan ranks #28 out of 51 states for Cooks, Institution and Cafeteria pay.
Approximately 13,500 people work in this occupation across Michigan.
Salaries increased by 2.8% compared to 2024.
About This Job: Cooks, Institution and Cafeteria
Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
Top Skills
Speaking
3.12
Monitoring
3.12
Service Orientation
3.12
Operations Monitoring
3.12
Quality Control Analysis
3.12
Key Knowledge Areas
English Language
3.6
Food Production
3.58
Customer and Personal Service
3.56
Mathematics
3.54
Administration and Management
3.34
Typical Education: High School Diploma or Equivalent
(71.1% of workers)
Salary Range: Cooks, Institution and Cafeteria in Michigan
Salaries for Cooks, Institution and Cafeteria in Michigan range from $29,800 at the 10th percentile (entry level) to $45,540 at the 90th percentile (experienced). The middle 50% earn between $33,360 and $39,660.
Median $36,870
P10: $29,800P25: $33,360P75: $39,660P90: $45,540
10th
$29,800
25th
$33,360
Median
$36,870
75th
$39,660
90th
$45,540
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$29,800
$14.33
$2,483
25th Percentile
$33,360
$16.04
$2,780
Median (50th)
$36,870
$17.73
$3,072
75th Percentile
$39,660
$19.07
$3,305
90th Percentile (Experienced)
$45,540
$21.89
$3,795
Note: The mean (average) salary of $37,370 differs from the median because salary distributions are typically skewed by high earners.
📊 How Does This Compare?
#28
Michigan ranks #28 of 51 states
$38,684
National avg. for Cooks, Institution and Cafeteria
How much do Cooks, Institution and Cafeteria make in Michigan?
The median annual salary for Cooks, Institution and Cafeteria in Michigan is $36,870 as of 2025. The average (mean) salary is $37,370.
What is the salary range for a Cooks, Institution and Cafeteria in Michigan?
Salaries for Cooks, Institution and Cafeteria in Michigan range from $29,800 at the 10th percentile to $45,540 at the 90th percentile. The middle 50% earn between $33,360 and $39,660.
What is the starting salary for a Cooks, Institution and Cafeteria in Michigan?
Entry-level Cooks, Institution and Cafeteria positions in Michigan typically start around $29,800 (10th percentile). With some experience, salaries rise to $33,360 (25th percentile).
How many people work as Cooks, Institution and Cafeteria in Michigan?
According to 2025 BLS data, approximately 13,500 people are employed as Cooks, Institution and Cafeteria in Michigan.
What is the hourly rate for a Cooks, Institution and Cafeteria in Michigan?
Based on a standard 2,080-hour work year, the median hourly rate for a Cooks, Institution and Cafeteria in Michigan is approximately $17.73 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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