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Food Service Managers Salary in Oregon
Last updated: 2025 BLS data · Page refreshed:
How much do Food Service Managers make in Oregon?
Last updated: 2025 data from the Bureau of Labor Statistics
$62,110
Median Annual Salary
▼
-2.3% vs 2024
$70,460
Mean Salary
$62,110
Median Salary
$29.86
Hourly Rate
4,420 people work as Food Service Managers in Oregon
Food Service Managers salary by percentile in Oregon
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Food Service Managers in Oregon earn a median salary of $62,110 per year ($5,175/month).
This is 11.9% below the national average of $70,482.
Oregon ranks #42 out of 51 states for Food Service Managers pay.
Approximately 4,420 people work in this occupation across Oregon.
Salaries decreased by 2.3% compared to 2024.
About This Job: Food Service Managers
Plan, direct, or coordinate activities of an organization or department that serves food and beverages.
Top Skills
Service Orientation
3.88
Active Listening
3.75
Speaking
3.75
Monitoring
3.75
Management of Personnel Resources
3.75
Key Knowledge Areas
Customer and Personal Service
4.62
Administration and Management
4.38
English Language
3.97
Personnel and Human Resources
3.84
Production and Processing
3.7
Typical Education: High School Diploma or Equivalent
(55.2% of workers)
Salaries for Food Service Managers in Oregon range from $48,050 at the 10th percentile (entry level) to $101,180 at the 90th percentile (experienced). The middle 50% earn between $54,990 and $77,210.
Median $62,110
P10: $48,050P25: $54,990P75: $77,210P90: $101,180
10th
$48,050
25th
$54,990
Median
$62,110
75th
$77,210
90th
$101,180
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$48,050
$23.10
$4,004
25th Percentile
$54,990
$26.44
$4,582
Median (50th)
$62,110
$29.86
$5,175
75th Percentile
$77,210
$37.12
$6,434
90th Percentile (Experienced)
$101,180
$48.64
$8,431
Note: The mean (average) salary of $70,460 differs from the median because salary distributions are typically skewed by high earners.
The median annual salary for Food Service Managers in Oregon is $62,110 as of 2025. The average (mean) salary is $70,460.
What is the salary range for a Food Service Managers in Oregon?
Salaries for Food Service Managers in Oregon range from $48,050 at the 10th percentile to $101,180 at the 90th percentile. The middle 50% earn between $54,990 and $77,210.
What is the starting salary for a Food Service Managers in Oregon?
Entry-level Food Service Managers positions in Oregon typically start around $48,050 (10th percentile). With some experience, salaries rise to $54,990 (25th percentile).
How many people work as Food Service Managers in Oregon?
According to 2025 BLS data, approximately 4,420 people are employed as Food Service Managers in Oregon.
What is the hourly rate for a Food Service Managers in Oregon?
Based on a standard 2,080-hour work year, the median hourly rate for a Food Service Managers in Oregon is approximately $29.86 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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