Last updated: 2025 BLS data · Page refreshed:
How much does a First-Line Supervisors of Food Preparation and Serving Workers actually take home in West Virginia?
Progressive (up to 5.1%) — 16.7% effective total tax rateData: BLS OEWS 2025 + IRS/State Tax Brackets 2024 • Updated 2026-05-19
Detailed line-by-line tax calculation for a First-Line Supervisors of Food Preparation and Serving Workers earning $33,070 in West Virginia (single filer, standard deduction).
| Tax Component | Annual Amount | Effective Rate |
|---|---|---|
| Gross Salary (Median) | $33,070 | — |
| Federal Income Tax | -$1,984 | 6.0% |
| West Virginia State Income Tax | -$994 | 3.0% |
| Social Security (OASDI) | -$2,050 | 6.2% |
| Medicare | -$479 | 1.5% |
| Total Taxes | -$5,508 | 16.7% |
| Take-Home Pay | $27,561 | 83.3% |
Take-home pay varies significantly across experience levels. Here is the after-tax breakdown for each salary percentile of First-Line Supervisors of Food Preparation and Serving Workers in West Virginia.
| Percentile | Gross Salary | Total Taxes | Take-Home Pay | Tax Rate |
|---|---|---|---|---|
| 10th Percentile (P10) | $27,160 | -$4,137 | $23,022 | 15.2% |
| 25th Percentile (P25) | $28,430 | -$4,432 | $23,997 | 15.6% |
| Median (P50) | $33,070 | -$5,508 | $27,561 | 16.7% |
| 75th Percentile (P75) | $38,960 | -$6,874 | $32,085 | 17.6% |
| 90th Percentile (P90) | $49,390 | -$9,403 | $39,986 | 19.0% |
After federal income tax ($1,984), state tax ($994), and FICA ($2,529), a First-Line Supervisors of Food Preparation and Serving Workers in West Virginia takes home $27,561 per year — or $2,296 per month. The effective tax rate of 16.7% is relatively low compared to the national range.
A First-Line Supervisors of Food Preparation and Serving Workers in West Virginia faces an effective total tax rate of only 16.7%, keeping 83.3% of every gross dollar. That leaves $27,562 net out of $33,070 gross — a favorable outcome compared to states with combined rates above 30%.
West Virginia uses a progressive state income tax, so brackets escalate as wages rise. For this First-Line Supervisors of Food Preparation and Serving Workers salary the state tax works out to $994 (3.0% effective) — on top of federal and FICA.
Federal tax on this First-Line Supervisors of Food Preparation and Serving Workers salary is $1,984 (36%), but combined state ($994, 18%) + FICA ($2,530, 46%) make up the other 64% of the bill.
A First-Line Supervisors of Food Preparation and Serving Workers earning this gross in a no-income-tax state (e.g., Texas, Florida) would take home approximately $28,556 — only $994 (3.6%) more than in West Virginia.
West Virginia sits near the bottom (#51 of 51) for First-Line Supervisors of Food Preparation and Serving Workers after-tax earnings. Relocation, negotiation, or credential stacking typically show the clearest ROI in bottom-quartile states.
Translated into paycheck cadences, $27,562 net/year works out to $2,297/month or $1,060/bi-weekly for this First-Line Supervisors of Food Preparation and Serving Workers in West Virginia — the numbers that actually hit a checking account after every deduction.
Where does a First-Line Supervisors of Food Preparation and Serving Workers keep the most of their paycheck? Top 10 states ranked by after-tax take-home pay.
West Virginia ranks #51 out of 51 states for First-Line Supervisors of Food Preparation and Serving Workers after-tax take-home pay.
A First-Line Supervisors of Food Preparation and Serving Workers in West Virginia earning a median salary of $33,070 will take home approximately $27,561 per year after federal income tax ($1,984), state income tax ($994), and FICA ($2,529). That is $2,296 per month or $1,060 per bi-weekly paycheck.
The effective total tax rate for a First-Line Supervisors of Food Preparation and Serving Workers in West Virginia is 16.7%, broken down as: federal income tax 6.0%, West Virginia state tax 3.0%, and FICA (Social Security + Medicare) 7.7%. This assumes a single filer with the standard deduction for 2024.
West Virginia has a progressive (up to 5.1%). On a First-Line Supervisors of Food Preparation and Serving Workers's median salary of $33,070, the state income tax amounts to $994 per year, which is an effective state rate of 3.0%.
After all taxes, a First-Line Supervisors of Food Preparation and Serving Workers in West Virginia takes home approximately $2,296 per month, or about $13.25 per hour (based on a standard 2,080-hour work year). These figures assume a single filer, standard deduction, and no additional pre-tax deductions.
We start with the 2025 BLS median salary of $33,070 for First-Line Supervisors of Food Preparation and Serving Workers in West Virginia, then subtract: federal income tax using 2024 IRS brackets ($14,600 standard deduction), West Virginia state income tax (progressive (up to 5.1%)), Social Security (6.2% up to $168,600), and Medicare (1.45%). The result — $27,561/yr — does not include local taxes, pre-tax deductions (401k, HSA), or tax credits.
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This estimate assumes a single filer using the 2024 standard deduction ($14,600), with W-2 employment income only. It does not account for: itemized deductions, tax credits (e.g. earned income credit, child tax credit), local/city taxes, pre-tax contributions (401k, HSA, FSA), self-employment tax, or additional income sources. Actual take-home pay may differ. Consult a tax professional for personalized advice.
Our Methodology · Data Sources · Salary: BLS OEWS · Tax: IRS + State DOR