Last updated: 2025 BLS data · Page refreshed:
How much does a First-Line Supervisors of Food Preparation and Serving Workers actually take home in Minnesota?
Progressive (up to 9.8%) — 21.1% effective total tax rateData: BLS OEWS 2025 + IRS/State Tax Brackets 2024 • Updated 2026-05-19
Detailed line-by-line tax calculation for a First-Line Supervisors of Food Preparation and Serving Workers earning $45,270 in Minnesota (single filer, standard deduction).
| Tax Component | Annual Amount | Effective Rate |
|---|---|---|
| Gross Salary (Median) | $45,270 | — |
| Federal Income Tax | -$3,448 | 7.6% |
| Minnesota State Income Tax | -$2,642 | 5.8% |
| Social Security (OASDI) | -$2,806 | 6.2% |
| Medicare | -$656 | 1.5% |
| Total Taxes | -$9,553 | 21.1% |
| Take-Home Pay | $35,716 | 78.9% |
Take-home pay varies significantly across experience levels. Here is the after-tax breakdown for each salary percentile of First-Line Supervisors of Food Preparation and Serving Workers in Minnesota.
| Percentile | Gross Salary | Total Taxes | Take-Home Pay | Tax Rate |
|---|---|---|---|---|
| 10th Percentile (P10) | $35,910 | -$7,078 | $28,831 | 19.7% |
| 25th Percentile (P25) | $38,550 | -$7,776 | $30,773 | 20.2% |
| Median (P50) | $45,270 | -$9,553 | $35,716 | 21.1% |
| 75th Percentile (P75) | $55,600 | -$12,286 | $43,313 | 22.1% |
| 90th Percentile (P90) | $65,650 | -$15,334 | $50,315 | 23.4% |
After federal income tax ($3,448), state tax ($2,642), and FICA ($3,463), a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota takes home $35,716 per year — or $2,976 per month. The effective tax rate of 21.1% is relatively low compared to the national range.
With an effective total rate of 21.1%, a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota keeps $35,716 of $45,270 gross — roughly typical for U.S. middle-income earners once federal, FICA and state taxes are combined.
Minnesota uses a progressive state income tax, so brackets escalate as wages rise. For this First-Line Supervisors of Food Preparation and Serving Workers salary the state tax works out to $2,642 (5.8% effective) — on top of federal and FICA.
Federal tax on this First-Line Supervisors of Food Preparation and Serving Workers salary is $3,448 (36%), but combined state ($2,642, 28%) + FICA ($3,463, 36%) make up the other 64% of the bill.
Moving this same First-Line Supervisors of Food Preparation and Serving Workers salary to a zero-state-tax state would yield around $38,358 net — a gain of $2,642 (7.4%) per year versus Minnesota.
Minnesota ranks #23 of 51 states for First-Line Supervisors of Food Preparation and Serving Workers after-tax pay — comfortably in the upper half.
Translated into paycheck cadences, $35,716 net/year works out to $2,976/month or $1,374/bi-weekly for this First-Line Supervisors of Food Preparation and Serving Workers in Minnesota — the numbers that actually hit a checking account after every deduction.
Where does a First-Line Supervisors of Food Preparation and Serving Workers keep the most of their paycheck? Top 10 states ranked by after-tax take-home pay.
Minnesota ranks #23 out of 51 states for First-Line Supervisors of Food Preparation and Serving Workers after-tax take-home pay.
A First-Line Supervisors of Food Preparation and Serving Workers in Minnesota earning a median salary of $45,270 will take home approximately $35,716 per year after federal income tax ($3,448), state income tax ($2,642), and FICA ($3,463). That is $2,976 per month or $1,373 per bi-weekly paycheck.
The effective total tax rate for a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota is 21.1%, broken down as: federal income tax 7.6%, Minnesota state tax 5.8%, and FICA (Social Security + Medicare) 7.6%. This assumes a single filer with the standard deduction for 2024.
Minnesota has a progressive (up to 9.8%). On a First-Line Supervisors of Food Preparation and Serving Workers's median salary of $45,270, the state income tax amounts to $2,642 per year, which is an effective state rate of 5.8%.
After all taxes, a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota takes home approximately $2,976 per month, or about $17.17 per hour (based on a standard 2,080-hour work year). These figures assume a single filer, standard deduction, and no additional pre-tax deductions.
We start with the 2025 BLS median salary of $45,270 for First-Line Supervisors of Food Preparation and Serving Workers in Minnesota, then subtract: federal income tax using 2024 IRS brackets ($14,600 standard deduction), Minnesota state income tax (progressive (up to 9.8%)), Social Security (6.2% up to $168,600), and Medicare (1.45%). The result — $35,716/yr — does not include local taxes, pre-tax deductions (401k, HSA), or tax credits.
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This estimate assumes a single filer using the 2024 standard deduction ($14,600), with W-2 employment income only. It does not account for: itemized deductions, tax credits (e.g. earned income credit, child tax credit), local/city taxes, pre-tax contributions (401k, HSA, FSA), self-employment tax, or additional income sources. Actual take-home pay may differ. Consult a tax professional for personalized advice.
Our Methodology · Data Sources · Salary: BLS OEWS · Tax: IRS + State DOR