Last updated: 2025 BLS data · Page refreshed:
How much does a First-Line Supervisors of Food Preparation and Serving Workers actually take home in Massachusetts?
5.0% flat rate — 20.4% effective total tax rateData: BLS OEWS 2025 + IRS/State Tax Brackets 2024 • Updated 2026-05-19
Detailed line-by-line tax calculation for a First-Line Supervisors of Food Preparation and Serving Workers earning $46,600 in Massachusetts (single filer, standard deduction).
| Tax Component | Annual Amount | Effective Rate |
|---|---|---|
| Gross Salary (Median) | $46,600 | — |
| Federal Income Tax | -$3,608 | 7.7% |
| Massachusetts State Income Tax | -$2,330 | 5.0% |
| Social Security (OASDI) | -$2,889 | 6.2% |
| Medicare | -$675 | 1.5% |
| Total Taxes | -$9,502 | 20.4% |
| Take-Home Pay | $37,097 | 79.6% |
Take-home pay varies significantly across experience levels. Here is the after-tax breakdown for each salary percentile of First-Line Supervisors of Food Preparation and Serving Workers in Massachusetts.
| Percentile | Gross Salary | Total Taxes | Take-Home Pay | Tax Rate |
|---|---|---|---|---|
| 10th Percentile (P10) | $37,380 | -$7,230 | $30,149 | 19.3% |
| 25th Percentile (P25) | $39,650 | -$7,789 | $31,860 | 19.6% |
| Median (P50) | $46,600 | -$9,502 | $37,097 | 20.4% |
| 75th Percentile (P75) | $60,890 | -$13,025 | $47,864 | 21.4% |
| 90th Percentile (P90) | $76,630 | -$18,393 | $58,236 | 24.0% |
After federal income tax ($3,608), state tax ($2,330), and FICA ($3,564), a First-Line Supervisors of Food Preparation and Serving Workers in Massachusetts takes home $37,097 per year — or $3,091 per month. The effective tax rate of 20.4% is relatively low compared to the national range.
With an effective total rate of 20.4%, a First-Line Supervisors of Food Preparation and Serving Workers in Massachusetts keeps $37,097 of $46,600 gross — roughly typical for U.S. middle-income earners once federal, FICA and state taxes are combined.
Massachusetts applies a flat state income tax — every dollar of wage income is taxed at the same rate. For this First-Line Supervisors of Food Preparation and Serving Workers salary that contributes $2,330 to the 5.0% effective state-tax burden.
Federal tax on this First-Line Supervisors of Food Preparation and Serving Workers salary is $3,608 (38%), but combined state ($2,330, 25%) + FICA ($3,565, 38%) make up the other 62% of the bill.
A First-Line Supervisors of Food Preparation and Serving Workers earning this gross in a no-income-tax state (e.g., Texas, Florida) would take home approximately $39,427 — only $2,330 (6.3%) more than in Massachusetts.
Massachusetts ranks #18 of 51 states for First-Line Supervisors of Food Preparation and Serving Workers after-tax pay — comfortably in the upper half.
Translated into paycheck cadences, $37,097 net/year works out to $3,091/month or $1,427/bi-weekly for this First-Line Supervisors of Food Preparation and Serving Workers in Massachusetts — the numbers that actually hit a checking account after every deduction.
Where does a First-Line Supervisors of Food Preparation and Serving Workers keep the most of their paycheck? Top 10 states ranked by after-tax take-home pay.
Massachusetts ranks #18 out of 51 states for First-Line Supervisors of Food Preparation and Serving Workers after-tax take-home pay.
A First-Line Supervisors of Food Preparation and Serving Workers in Massachusetts earning a median salary of $46,600 will take home approximately $37,097 per year after federal income tax ($3,608), state income tax ($2,330), and FICA ($3,564). That is $3,091 per month or $1,426 per bi-weekly paycheck.
The effective total tax rate for a First-Line Supervisors of Food Preparation and Serving Workers in Massachusetts is 20.4%, broken down as: federal income tax 7.7%, Massachusetts state tax 5.0%, and FICA (Social Security + Medicare) 7.6%. This assumes a single filer with the standard deduction for 2024.
Massachusetts has a 5.0% flat rate. On a First-Line Supervisors of Food Preparation and Serving Workers's median salary of $46,600, the state income tax amounts to $2,330 per year, which is an effective state rate of 5.0%.
After all taxes, a First-Line Supervisors of Food Preparation and Serving Workers in Massachusetts takes home approximately $3,091 per month, or about $17.84 per hour (based on a standard 2,080-hour work year). These figures assume a single filer, standard deduction, and no additional pre-tax deductions.
We start with the 2025 BLS median salary of $46,600 for First-Line Supervisors of Food Preparation and Serving Workers in Massachusetts, then subtract: federal income tax using 2024 IRS brackets ($14,600 standard deduction), Massachusetts state income tax (5.0% flat rate), Social Security (6.2% up to $168,600), and Medicare (1.45%). The result — $37,097/yr — does not include local taxes, pre-tax deductions (401k, HSA), or tax credits.
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This estimate assumes a single filer using the 2024 standard deduction ($14,600), with W-2 employment income only. It does not account for: itemized deductions, tax credits (e.g. earned income credit, child tax credit), local/city taxes, pre-tax contributions (401k, HSA, FSA), self-employment tax, or additional income sources. Actual take-home pay may differ. Consult a tax professional for personalized advice.
Our Methodology · Data Sources · Salary: BLS OEWS · Tax: IRS + State DOR