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Chefs and Head Cooks Salary in Oregon
Last updated: 2025 BLS data · Page refreshed:
How much do Chefs and Head Cooks make in Oregon?
Last updated: 2025 data from the Bureau of Labor Statistics
$63,600
Median Annual Salary
▲
+5.5% vs 2024
$67,510
Mean Salary
$63,600
Median Salary
$30.58
Hourly Rate
2,510 people work as Chefs and Head Cooks in Oregon
Chefs and Head Cooks salary by percentile in Oregon
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Chefs and Head Cooks in Oregon earn a median salary of $63,600 per year ($5,300/month).
This is 2.6% above the national average of $61,962.
Oregon ranks #19 out of 51 states for Chefs and Head Cooks pay.
Approximately 2,510 people work in this occupation across Oregon.
Salaries increased by 5.5% compared to 2024.
About This Job: Chefs and Head Cooks
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
Top Skills
Coordination
4.0
Speaking
3.88
Monitoring
3.88
Time Management
3.88
Active Listening
3.75
Key Knowledge Areas
Food Production
4.69
Customer and Personal Service
4.14
Production and Processing
4.04
Administration and Management
4.03
Personnel and Human Resources
3.96
Typical Education: Associate's Degree
(51.7% of workers)
Salaries for Chefs and Head Cooks in Oregon range from $45,910 at the 10th percentile (entry level) to $95,180 at the 90th percentile (experienced). The middle 50% earn between $53,660 and $77,420.
Median $63,600
P10: $45,910P25: $53,660P75: $77,420P90: $95,180
10th
$45,910
25th
$53,660
Median
$63,600
75th
$77,420
90th
$95,180
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$45,910
$22.07
$3,825
25th Percentile
$53,660
$25.80
$4,471
Median (50th)
$63,600
$30.58
$5,300
75th Percentile
$77,420
$37.22
$6,451
90th Percentile (Experienced)
$95,180
$45.76
$7,931
Note: The mean (average) salary of $67,510 differs from the median because salary distributions are typically skewed by high earners.
The median annual salary for Chefs and Head Cooks in Oregon is $63,600 as of 2025. The average (mean) salary is $67,510.
What is the salary range for a Chefs and Head Cooks in Oregon?
Salaries for Chefs and Head Cooks in Oregon range from $45,910 at the 10th percentile to $95,180 at the 90th percentile. The middle 50% earn between $53,660 and $77,420.
What is the starting salary for a Chefs and Head Cooks in Oregon?
Entry-level Chefs and Head Cooks positions in Oregon typically start around $45,910 (10th percentile). With some experience, salaries rise to $53,660 (25th percentile).
How many people work as Chefs and Head Cooks in Oregon?
According to 2025 BLS data, approximately 2,510 people are employed as Chefs and Head Cooks in Oregon.
What is the hourly rate for a Chefs and Head Cooks in Oregon?
Based on a standard 2,080-hour work year, the median hourly rate for a Chefs and Head Cooks in Oregon is approximately $30.58 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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