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Chefs and Head Cooks Salary in Hawaii
Last updated: 2025 BLS data · Page refreshed:
How much do Chefs and Head Cooks make in Hawaii?
Last updated: 2025 data from the Bureau of Labor Statistics
$77,360
Median Annual Salary
▼
-4.7% vs 2024
$80,720
Mean Salary
$77,360
Median Salary
$37.19
Hourly Rate
1,240 people work as Chefs and Head Cooks in Hawaii
Chefs and Head Cooks salary by percentile in Hawaii
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Chefs and Head Cooks in Hawaii earn a median salary of $77,360 per year ($6,446/month).
This is 24.9% above the national average of $61,962.
Hawaii ranks #2 out of 51 states for Chefs and Head Cooks pay.
Approximately 1,240 people work in this occupation across Hawaii.
Salaries decreased by 4.7% compared to 2024.
About This Job: Chefs and Head Cooks
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
Top Skills
Coordination
4.0
Speaking
3.88
Monitoring
3.88
Time Management
3.88
Active Listening
3.75
Key Knowledge Areas
Food Production
4.69
Customer and Personal Service
4.14
Production and Processing
4.04
Administration and Management
4.03
Personnel and Human Resources
3.96
Typical Education: Associate's Degree
(51.7% of workers)
Salaries for Chefs and Head Cooks in Hawaii range from $48,970 at the 10th percentile (entry level) to $118,000 at the 90th percentile (experienced). The middle 50% earn between $54,530 and $98,640.
Median $77,360
P10: $48,970P25: $54,530P75: $98,640P90: $118,000
10th
$48,970
25th
$54,530
Median
$77,360
75th
$98,640
90th
$118,000
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$48,970
$23.54
$4,080
25th Percentile
$54,530
$26.22
$4,544
Median (50th)
$77,360
$37.19
$6,446
75th Percentile
$98,640
$47.42
$8,220
90th Percentile (Experienced)
$118,000
$56.73
$9,833
Note: The mean (average) salary of $80,720 differs from the median because salary distributions are typically skewed by high earners.
The median annual salary for Chefs and Head Cooks in Hawaii is $77,360 as of 2025. The average (mean) salary is $80,720.
What is the salary range for a Chefs and Head Cooks in Hawaii?
Salaries for Chefs and Head Cooks in Hawaii range from $48,970 at the 10th percentile to $118,000 at the 90th percentile. The middle 50% earn between $54,530 and $98,640.
What is the starting salary for a Chefs and Head Cooks in Hawaii?
Entry-level Chefs and Head Cooks positions in Hawaii typically start around $48,970 (10th percentile). With some experience, salaries rise to $54,530 (25th percentile).
How many people work as Chefs and Head Cooks in Hawaii?
According to 2025 BLS data, approximately 1,240 people are employed as Chefs and Head Cooks in Hawaii.
What is the hourly rate for a Chefs and Head Cooks in Hawaii?
Based on a standard 2,080-hour work year, the median hourly rate for a Chefs and Head Cooks in Hawaii is approximately $37.19 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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