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Chefs and Head Cooks Salary in Massachusetts
Last updated: 2025 BLS data · Page refreshed:
How much do Chefs and Head Cooks make in Massachusetts?
Last updated: 2025 data from the Bureau of Labor Statistics
$69,540
Median Annual Salary
▼
-2.5% vs 2024
$73,420
Mean Salary
$69,540
Median Salary
$33.43
Hourly Rate
6,000 people work as Chefs and Head Cooks in Massachusetts
Chefs and Head Cooks salary by percentile in Massachusetts
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Chefs and Head Cooks in Massachusetts earn a median salary of $69,540 per year ($5,795/month).
This is 12.2% above the national average of $61,962.
Massachusetts ranks #11 out of 51 states for Chefs and Head Cooks pay.
Approximately 6,000 people work in this occupation across Massachusetts.
Salaries decreased by 2.5% compared to 2024.
About This Job: Chefs and Head Cooks
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
Top Skills
Coordination
4.0
Speaking
3.88
Monitoring
3.88
Time Management
3.88
Active Listening
3.75
Key Knowledge Areas
Food Production
4.69
Customer and Personal Service
4.14
Production and Processing
4.04
Administration and Management
4.03
Personnel and Human Resources
3.96
Typical Education: Associate's Degree
(51.7% of workers)
Salary Range: Chefs and Head Cooks in Massachusetts
Salaries for Chefs and Head Cooks in Massachusetts range from $47,460 at the 10th percentile (entry level) to $99,270 at the 90th percentile (experienced). The middle 50% earn between $54,120 and $83,050.
Median $69,540
P10: $47,460P25: $54,120P75: $83,050P90: $99,270
10th
$47,460
25th
$54,120
Median
$69,540
75th
$83,050
90th
$99,270
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$47,460
$22.82
$3,955
25th Percentile
$54,120
$26.02
$4,510
Median (50th)
$69,540
$33.43
$5,795
75th Percentile
$83,050
$39.93
$6,920
90th Percentile (Experienced)
$99,270
$47.73
$8,272
Note: The mean (average) salary of $73,420 differs from the median because salary distributions are typically skewed by high earners.
How much do Chefs and Head Cooks make in Massachusetts?
The median annual salary for Chefs and Head Cooks in Massachusetts is $69,540 as of 2025. The average (mean) salary is $73,420.
What is the salary range for a Chefs and Head Cooks in Massachusetts?
Salaries for Chefs and Head Cooks in Massachusetts range from $47,460 at the 10th percentile to $99,270 at the 90th percentile. The middle 50% earn between $54,120 and $83,050.
What is the starting salary for a Chefs and Head Cooks in Massachusetts?
Entry-level Chefs and Head Cooks positions in Massachusetts typically start around $47,460 (10th percentile). With some experience, salaries rise to $54,120 (25th percentile).
How many people work as Chefs and Head Cooks in Massachusetts?
According to 2025 BLS data, approximately 6,000 people are employed as Chefs and Head Cooks in Massachusetts.
What is the hourly rate for a Chefs and Head Cooks in Massachusetts?
Based on a standard 2,080-hour work year, the median hourly rate for a Chefs and Head Cooks in Massachusetts is approximately $33.43 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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