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Butchers and Meat Cutters Salary in New York
Last updated: 2025 BLS data · Page refreshed:
How much do Butchers and Meat Cutters make in New York?
Last updated: 2025 data from the Bureau of Labor Statistics
$47,080
Median Annual Salary
▲
+1.3% vs 2024
$49,210
Mean Salary
$47,080
Median Salary
$22.63
Hourly Rate
4,540 people work as Butchers and Meat Cutters in New York
Butchers and Meat Cutters salary by percentile in New York
BLS-reported salary distribution — from entry-level (10th percentile) to top earners (90th percentile).
Butchers and Meat Cutters in New York earn a median salary of $47,080 per year ($3,923/month).
This is 13.7% above the national average of $41,413.
New York ranks #9 out of 51 states for Butchers and Meat Cutters pay.
Approximately 4,540 people work in this occupation across New York.
Salaries increased by 1.3% compared to 2024.
About This Job: Butchers and Meat Cutters
Cut, trim, or prepare consumer-sized portions of meat for use or sale in retail establishments.
Top Skills
Active Listening
3.12
Reading Comprehension
3.0
Speaking
3.0
Critical Thinking
3.0
Monitoring
3.0
Key Knowledge Areas
Customer and Personal Service
4.13
Food Production
3.88
Production and Processing
3.37
Sales and Marketing
3.11
English Language
2.76
Typical Education: High School Diploma or Equivalent
(69.9% of workers)
Salary Range: Butchers and Meat Cutters in New York
Salaries for Butchers and Meat Cutters in New York range from $35,980 at the 10th percentile (entry level) to $66,580 at the 90th percentile (experienced). The middle 50% earn between $37,840 and $58,260.
Median $47,080
P10: $35,980P25: $37,840P75: $58,260P90: $66,580
10th
$35,980
25th
$37,840
Median
$47,080
75th
$58,260
90th
$66,580
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$35,980
$17.30
$2,998
25th Percentile
$37,840
$18.19
$3,153
Median (50th)
$47,080
$22.63
$3,923
75th Percentile
$58,260
$28.01
$4,855
90th Percentile (Experienced)
$66,580
$32.01
$5,548
Note: The mean (average) salary of $49,210 differs from the median because salary distributions are typically skewed by high earners.
How much do Butchers and Meat Cutters make in New York?
The median annual salary for Butchers and Meat Cutters in New York is $47,080 as of 2025. The average (mean) salary is $49,210.
What is the salary range for a Butchers and Meat Cutters in New York?
Salaries for Butchers and Meat Cutters in New York range from $35,980 at the 10th percentile to $66,580 at the 90th percentile. The middle 50% earn between $37,840 and $58,260.
What is the starting salary for a Butchers and Meat Cutters in New York?
Entry-level Butchers and Meat Cutters positions in New York typically start around $35,980 (10th percentile). With some experience, salaries rise to $37,840 (25th percentile).
How many people work as Butchers and Meat Cutters in New York?
According to 2025 BLS data, approximately 4,540 people are employed as Butchers and Meat Cutters in New York.
What is the hourly rate for a Butchers and Meat Cutters in New York?
Based on a standard 2,080-hour work year, the median hourly rate for a Butchers and Meat Cutters in New York is approximately $22.63 per hour.
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2025 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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