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First-Line Supervisors of Food Preparation and Serving Workers Salary in Vermont

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Vermont?

Last updated: 2024 data from the Bureau of Labor Statistics

$47,650
Median Annual Salary
$51,780
Mean Salary
$47,650
Median Salary
$22.91
Hourly Rate
1,790 people work as First-Line Supervisors of Food Preparation and Serving Workers in Vermont

About This Job: First-Line Supervisors of Food Preparation and Serving Workers

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Top Skills

Speaking
3.88
Monitoring
3.88
Coordination
3.88
Active Listening
3.75
Service Orientation
3.75

Key Knowledge Areas

Customer and Personal Service
4.24
Food Production
4.06
Production and Processing
3.66
Administration and Management
3.58
Personnel and Human Resources
3.53
Typical Education: High School Diploma or Equivalent (43.6% of workers)

Source: O*NET OnLine, U.S. Department of Labor

Salary Range: First-Line Supervisors of Food Preparation and Serving Workers in Vermont

Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Vermont range from $38,120 at the 10th percentile (entry level) to $71,170 at the 90th percentile (experienced). The middle 50% earn between $43,860 and $61,390.

Median $47,650
P10: $38,120 P25: $43,860 P75: $61,390 P90: $71,170
10th
$38,120
25th
$43,860
Median
$47,650
75th
$61,390
90th
$71,170
Percentile Annual Salary Hourly Rate Monthly
10th Percentile (Entry Level) $38,120 $18.33 $3,176
25th Percentile $43,860 $21.09 $3,655
Median (50th) $47,650 $22.91 $3,970
75th Percentile $61,390 $29.51 $5,115
90th Percentile (Experienced) $71,170 $34.22 $5,930

Note: The mean (average) salary of $51,780 differs from the median because salary distributions are typically skewed by high earners.

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What does this salary really buy? See First-Line Supervisors of Food Preparation and Serving Workers salary in Vermont adjusted for cost of living →

First-Line Supervisors of Food Preparation and Serving Workers Salary by State

Compare First-Line Supervisors of Food Preparation and Serving Workers pay across states — sorted by highest median salary.

Washington $49,850 Hawaii $49,820 Connecticut $49,480 Rhode Island $49,000 Delaware $48,700 New Jersey $48,210 Colorado $47,920 Maine $47,600 New Hampshire $47,460 Alaska $47,010

View all 50 states →

Related Careers in Vermont

Explore similar occupations and their salaries in Vermont.

Food Preparation and Serving Related Workers, All OtherSimilar $30,960 Hosts and Hostesses, Restaurant, Lounge, and Coffee ShopSimilar $32,670 Fast Food and Counter WorkersSimilar $34,540 Food Servers, NonrestaurantSimilar $36,040 DishwashersSimilar $36,430 Dining Room and Cafeteria Attendants and Bartender HelpersSimilar $36,920 Food Preparation WorkersSimilar $37,030 Cooks, Fast FoodSimilar $37,050 Cooks, Short OrderSimilar $39,140 Cooks, All OtherSimilar $40,070

View all jobs in Vermont →

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Vermont?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Vermont is $47,650 as of 2024. The average (mean) salary is $51,780.
What is the salary range for a First-Line Supervisors of Food Preparation and Serving Workers in Vermont?
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Vermont range from $38,120 at the 10th percentile to $71,170 at the 90th percentile. The middle 50%% earn between $43,860 and $61,390.
What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in Vermont?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers positions in Vermont typically start around $38,120 (10th percentile). With some experience, salaries rise to $43,860 (25th percentile).
How many people work as First-Line Supervisors of Food Preparation and Serving Workers in Vermont?
According to 2024 BLS data, approximately 1,790 people are employed as First-Line Supervisors of Food Preparation and Serving Workers in Vermont.
What is the hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Vermont?
Based on a standard 2,080-hour work year, the median hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Vermont is approximately $22.91 per hour.

Data Source & Methodology

Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2024 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.

Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.

Our Methodology · Data Sources · Source: BLS OEWS