Salary Range: First-Line Supervisors of Food Preparation and Serving Workers in Virginia
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Virginia range from $30,550 at the 10th percentile (entry level) to $62,710 at the 90th percentile (experienced). The middle 50% earn between $36,250 and $55,340.
Median $45,440
P10: $30,550P25: $36,250P75: $55,340P90: $62,710
10th
$30,550
25th
$36,250
Median
$45,440
75th
$55,340
90th
$62,710
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$30,550
$14.69
$2,545
25th Percentile
$36,250
$17.43
$3,020
Median (50th)
$45,440
$21.85
$3,786
75th Percentile
$55,340
$26.61
$4,611
90th Percentile (Experienced)
$62,710
$30.15
$5,225
Note: The mean (average) salary of $46,650 differs from the median because salary distributions are typically skewed by high earners.
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Virginia?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Virginia is $45,440 as of 2024. The average (mean) salary is $46,650.
What is the salary range for a First-Line Supervisors of Food Preparation and Serving Workers in Virginia?
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Virginia range from $30,550 at the 10th percentile to $62,710 at the 90th percentile. The middle 50%% earn between $36,250 and $55,340.
What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in Virginia?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers positions in Virginia typically start around $30,550 (10th percentile). With some experience, salaries rise to $36,250 (25th percentile).
How many people work as First-Line Supervisors of Food Preparation and Serving Workers in Virginia?
According to 2024 BLS data, approximately 26,430 people are employed as First-Line Supervisors of Food Preparation and Serving Workers in Virginia.
What is the hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Virginia?
Based on a standard 2,080-hour work year, the median hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Virginia is approximately $21.85 per hour.
Data Source & Methodology
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2024 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
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