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First-Line Supervisors of Food Preparation and Serving Workers Salary in South Carolina

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in South Carolina?

Last updated: 2024 data from the Bureau of Labor Statistics

$38,950
Median Annual Salary
$42,770
Mean Salary
$38,950
Median Salary
$18.73
Hourly Rate
18,730 people work as First-Line Supervisors of Food Preparation and Serving Workers in South Carolina

About This Job: First-Line Supervisors of Food Preparation and Serving Workers

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Top Skills

Speaking
3.88
Monitoring
3.88
Coordination
3.88
Active Listening
3.75
Service Orientation
3.75

Key Knowledge Areas

Customer and Personal Service
4.24
Food Production
4.06
Production and Processing
3.66
Administration and Management
3.58
Personnel and Human Resources
3.53
Typical Education: High School Diploma or Equivalent (43.6% of workers)

Source: O*NET OnLine, U.S. Department of Labor

Salary Range: First-Line Supervisors of Food Preparation and Serving Workers in South Carolina

Salaries for First-Line Supervisors of Food Preparation and Serving Workers in South Carolina range from $28,980 at the 10th percentile (entry level) to $61,510 at the 90th percentile (experienced). The middle 50% earn between $34,280 and $49,450.

Median $38,950
P10: $28,980 P25: $34,280 P75: $49,450 P90: $61,510
10th
$28,980
25th
$34,280
Median
$38,950
75th
$49,450
90th
$61,510
Percentile Annual Salary Hourly Rate Monthly
10th Percentile (Entry Level) $28,980 $13.93 $2,415
25th Percentile $34,280 $16.48 $2,856
Median (50th) $38,950 $18.73 $3,245
75th Percentile $49,450 $23.77 $4,120
90th Percentile (Experienced) $61,510 $29.57 $5,125

Note: The mean (average) salary of $42,770 differs from the median because salary distributions are typically skewed by high earners.

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What does this salary really buy? See First-Line Supervisors of Food Preparation and Serving Workers salary in South Carolina adjusted for cost of living →

First-Line Supervisors of Food Preparation and Serving Workers Salary by State

Compare First-Line Supervisors of Food Preparation and Serving Workers pay across states — sorted by highest median salary.

Washington $49,850 Hawaii $49,820 Connecticut $49,480 Rhode Island $49,000 Delaware $48,700 New Jersey $48,210 Colorado $47,920 Vermont $47,650 Maine $47,600 New Hampshire $47,460

View all 50 states →

Related Careers in South Carolina

Explore similar occupations and their salaries in South Carolina.

BartendersSimilar $18,390 Waiters and WaitressesSimilar $18,530 Food Preparation and Serving Related Workers, All OtherSimilar $22,020 Cooks, Fast FoodSimilar $23,930 Dining Room and Cafeteria Attendants and Bartender HelpersSimilar $24,840 Hosts and Hostesses, Restaurant, Lounge, and Coffee ShopSimilar $26,520 Fast Food and Counter WorkersSimilar $26,830 Cooks, Short OrderSimilar $29,180 DishwashersSimilar $29,200 Food Preparation WorkersSimilar $30,050

View all jobs in South Carolina →

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in South Carolina?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in South Carolina is $38,950 as of 2024. The average (mean) salary is $42,770.
What is the salary range for a First-Line Supervisors of Food Preparation and Serving Workers in South Carolina?
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in South Carolina range from $28,980 at the 10th percentile to $61,510 at the 90th percentile. The middle 50%% earn between $34,280 and $49,450.
What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in South Carolina?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers positions in South Carolina typically start around $28,980 (10th percentile). With some experience, salaries rise to $34,280 (25th percentile).
How many people work as First-Line Supervisors of Food Preparation and Serving Workers in South Carolina?
According to 2024 BLS data, approximately 18,730 people are employed as First-Line Supervisors of Food Preparation and Serving Workers in South Carolina.
What is the hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in South Carolina?
Based on a standard 2,080-hour work year, the median hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in South Carolina is approximately $18.73 per hour.

Data Source & Methodology

Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2024 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.

Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.

Our Methodology · Data Sources · Source: BLS OEWS