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First-Line Supervisors of Food Preparation and Serving Workers Salary in Rhode Island

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Rhode Island?

Last updated: 2024 data from the Bureau of Labor Statistics

$49,000
Median Annual Salary
$51,730
Mean Salary
$49,000
Median Salary
$23.56
Hourly Rate
3,470 people work as First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island

About This Job: First-Line Supervisors of Food Preparation and Serving Workers

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Top Skills

Speaking
3.88
Monitoring
3.88
Coordination
3.88
Active Listening
3.75
Service Orientation
3.75

Key Knowledge Areas

Customer and Personal Service
4.24
Food Production
4.06
Production and Processing
3.66
Administration and Management
3.58
Personnel and Human Resources
3.53
Typical Education: High School Diploma or Equivalent (43.6% of workers)

Source: O*NET OnLine, U.S. Department of Labor

Salary Range: First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island

Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island range from $33,590 at the 10th percentile (entry level) to $73,270 at the 90th percentile (experienced). The middle 50% earn between $37,440 and $60,880.

Median $49,000
P10: $33,590 P25: $37,440 P75: $60,880 P90: $73,270
10th
$33,590
25th
$37,440
Median
$49,000
75th
$60,880
90th
$73,270
Percentile Annual Salary Hourly Rate Monthly
10th Percentile (Entry Level) $33,590 $16.15 $2,799
25th Percentile $37,440 $18.00 $3,120
Median (50th) $49,000 $23.56 $4,083
75th Percentile $60,880 $29.27 $5,073
90th Percentile (Experienced) $73,270 $35.23 $6,105

Note: The mean (average) salary of $51,730 differs from the median because salary distributions are typically skewed by high earners.

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What does this salary really buy? See First-Line Supervisors of Food Preparation and Serving Workers salary in Rhode Island adjusted for cost of living →

First-Line Supervisors of Food Preparation and Serving Workers Salary by State

Compare First-Line Supervisors of Food Preparation and Serving Workers pay across states — sorted by highest median salary.

Washington $49,850 Hawaii $49,820 Connecticut $49,480 Delaware $48,700 New Jersey $48,210 Colorado $47,920 Vermont $47,650 Maine $47,600 New Hampshire $47,460 Alaska $47,010

View all 50 states →

Related Careers in Rhode Island

Explore similar occupations and their salaries in Rhode Island.

Dining Room and Cafeteria Attendants and Bartender HelpersSimilar $30,020 Fast Food and Counter WorkersSimilar $30,460 Hosts and Hostesses, Restaurant, Lounge, and Coffee ShopSimilar $30,990 Food Servers, NonrestaurantSimilar $33,630 BartendersSimilar $33,700 DishwashersSimilar $34,260 Cooks, Short OrderSimilar $34,410 Food Preparation WorkersSimilar $35,460 Cooks, Fast FoodSimilar $35,600 Cooks, RestaurantSimilar $38,940

View all jobs in Rhode Island →

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Rhode Island?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island is $49,000 as of 2024. The average (mean) salary is $51,730.
What is the salary range for a First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island?
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island range from $33,590 at the 10th percentile to $73,270 at the 90th percentile. The middle 50%% earn between $37,440 and $60,880.
What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers positions in Rhode Island typically start around $33,590 (10th percentile). With some experience, salaries rise to $37,440 (25th percentile).
How many people work as First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island?
According to 2024 BLS data, approximately 3,470 people are employed as First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island.
What is the hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island?
Based on a standard 2,080-hour work year, the median hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island is approximately $23.56 per hour.

Data Source & Methodology

Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2024 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.

Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.

Our Methodology · Data Sources · Source: BLS OEWS