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First-Line Supervisors of Food Preparation and Serving Workers Salary in Minnesota

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Minnesota?

Last updated: 2024 data from the Bureau of Labor Statistics

$45,350
Median Annual Salary
$47,430
Mean Salary
$45,350
Median Salary
$21.80
Hourly Rate
19,670 people work as First-Line Supervisors of Food Preparation and Serving Workers in Minnesota

About This Job: First-Line Supervisors of Food Preparation and Serving Workers

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Top Skills

Speaking
3.88
Monitoring
3.88
Coordination
3.88
Active Listening
3.75
Service Orientation
3.75

Key Knowledge Areas

Customer and Personal Service
4.24
Food Production
4.06
Production and Processing
3.66
Administration and Management
3.58
Personnel and Human Resources
3.53
Typical Education: High School Diploma or Equivalent (43.6% of workers)

Source: O*NET OnLine, U.S. Department of Labor

Salary Range: First-Line Supervisors of Food Preparation and Serving Workers in Minnesota

Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Minnesota range from $35,660 at the 10th percentile (entry level) to $63,340 at the 90th percentile (experienced). The middle 50% earn between $38,360 and $54,960.

Median $45,350
P10: $35,660 P25: $38,360 P75: $54,960 P90: $63,340
10th
$35,660
25th
$38,360
Median
$45,350
75th
$54,960
90th
$63,340
Percentile Annual Salary Hourly Rate Monthly
10th Percentile (Entry Level) $35,660 $17.14 $2,971
25th Percentile $38,360 $18.44 $3,196
Median (50th) $45,350 $21.80 $3,779
75th Percentile $54,960 $26.42 $4,580
90th Percentile (Experienced) $63,340 $30.45 $5,278

Note: The mean (average) salary of $47,430 differs from the median because salary distributions are typically skewed by high earners.

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What does this salary really buy? See First-Line Supervisors of Food Preparation and Serving Workers salary in Minnesota adjusted for cost of living →

First-Line Supervisors of Food Preparation and Serving Workers Salary by State

Compare First-Line Supervisors of Food Preparation and Serving Workers pay across states — sorted by highest median salary.

Washington $49,850 Hawaii $49,820 Connecticut $49,480 Rhode Island $49,000 Delaware $48,700 New Jersey $48,210 Colorado $47,920 Vermont $47,650 Maine $47,600 New Hampshire $47,460

View all 50 states →

Related Careers in Minnesota

Explore similar occupations and their salaries in Minnesota.

Waiters and WaitressesSimilar $24,470 BartendersSimilar $26,840 Dining Room and Cafeteria Attendants and Bartender HelpersSimilar $28,980 Cooks, Short OrderSimilar $29,260 Hosts and Hostesses, Restaurant, Lounge, and Coffee ShopSimilar $29,750 Cooks, Fast FoodSimilar $30,810 Fast Food and Counter WorkersSimilar $31,950 DishwashersSimilar $32,350 Food Preparation WorkersSimilar $34,820 Food Servers, NonrestaurantSimilar $35,300

View all jobs in Minnesota →

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Minnesota?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota is $45,350 as of 2024. The average (mean) salary is $47,430.
What is the salary range for a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota?
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Minnesota range from $35,660 at the 10th percentile to $63,340 at the 90th percentile. The middle 50%% earn between $38,360 and $54,960.
What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers positions in Minnesota typically start around $35,660 (10th percentile). With some experience, salaries rise to $38,360 (25th percentile).
How many people work as First-Line Supervisors of Food Preparation and Serving Workers in Minnesota?
According to 2024 BLS data, approximately 19,670 people are employed as First-Line Supervisors of Food Preparation and Serving Workers in Minnesota.
What is the hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota?
Based on a standard 2,080-hour work year, the median hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Minnesota is approximately $21.80 per hour.

Data Source & Methodology

Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2024 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.

Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.

Our Methodology · Data Sources · Source: BLS OEWS