Salary Range: First-Line Supervisors of Food Preparation and Serving Workers in Kentucky
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Kentucky range from $26,380 at the 10th percentile (entry level) to $55,750 at the 90th percentile (experienced). The middle 50% earn between $28,760 and $43,850.
Median $35,060
P10: $26,380P25: $28,760P75: $43,850P90: $55,750
10th
$26,380
25th
$28,760
Median
$35,060
75th
$43,850
90th
$55,750
Percentile
Annual Salary
Hourly Rate
Monthly
10th Percentile (Entry Level)
$26,380
$12.68
$2,198
25th Percentile
$28,760
$13.83
$2,396
Median (50th)
$35,060
$16.86
$2,921
75th Percentile
$43,850
$21.08
$3,654
90th Percentile (Experienced)
$55,750
$26.80
$4,645
Note: The mean (average) salary of $37,540 differs from the median because salary distributions are typically skewed by high earners.
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Kentucky?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Kentucky is $35,060 as of 2024. The average (mean) salary is $37,540.
What is the salary range for a First-Line Supervisors of Food Preparation and Serving Workers in Kentucky?
Salaries for First-Line Supervisors of Food Preparation and Serving Workers in Kentucky range from $26,380 at the 10th percentile to $55,750 at the 90th percentile. The middle 50%% earn between $28,760 and $43,850.
What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in Kentucky?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers positions in Kentucky typically start around $26,380 (10th percentile). With some experience, salaries rise to $28,760 (25th percentile).
How many people work as First-Line Supervisors of Food Preparation and Serving Workers in Kentucky?
According to 2024 BLS data, approximately 16,820 people are employed as First-Line Supervisors of Food Preparation and Serving Workers in Kentucky.
What is the hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Kentucky?
Based on a standard 2,080-hour work year, the median hourly rate for a First-Line Supervisors of Food Preparation and Serving Workers in Kentucky is approximately $16.86 per hour.
Data Source & Methodology
Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2024 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.
Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.
We use cookies and similar technologies to analyze traffic and improve your experience.
By continuing to use this site, you consent to our use of cookies.
Privacy Policy