What does a First-Line Supervisors of Food Preparation and Serving Workers salary really buy you in Michigan?
Michigan is 6.6% cheaper than the US averageData: BLS OEWS 2024 + BEA Regional Price Parities 2022 • Updated 2026-03-31
Michigan's Regional Price Parity (RPP) is 93.4, meaning prices are 6.6% lower the national average. A First-Line Supervisors of Food Preparation and Serving Workers earning $37,960 in Michigan has the equivalent purchasing power of $40,642 in an average-cost US state.
Every dollar goes further in low-cost states. Here is how each salary percentile compares after adjusting for Michigan's cost of living.
| Percentile | Nominal Salary | COL-Adjusted | Difference |
|---|---|---|---|
| 10th Percentile (P10) | $30,140 | $32,269 | +$2,129 |
| 25th Percentile (P25) | $35,310 | $37,805 | +$2,495 |
| Median (P50) | $37,960 | $40,642 | +$2,682 |
| 75th Percentile (P75) | $47,340 | $50,685 | +$3,345 |
| 90th Percentile (P90) | $58,940 | $63,104 | +$4,164 |
A First-Line Supervisors of Food Preparation and Serving Workers in Michigan earns $37,960 on paper, but low living costs mean your money goes 7% further — like earning $40,642 in an average-cost state. This makes Michigan one of the best value states for this occupation.
Where does First-Line Supervisors of Food Preparation and Serving Workers salary stretch the furthest? Top 10 states ranked by COL-adjusted median salary.
Michigan ranks #36 out of 50 states for First-Line Supervisors of Food Preparation and Serving Workers after cost-of-living adjustment.
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A First-Line Supervisors of Food Preparation and Serving Workers in Michigan earns a median salary of $37,960 per year. After adjusting for Michigan's cost of living (RPP=93.4), the real purchasing power is $40,642 — a +7.1% difference.
Michigan's cost of living is 6.6% lower than the national average according to the BEA Regional Price Parities (2022). The RPP index for Michigan is 93.4 (US average = 100).
Regional Price Parities (RPPs) are price indexes published by the U.S. Bureau of Economic Analysis (BEA) that measure differences in price levels across states. They are expressed as a percentage of the national average (US = 100). Higher RPP means higher cost of living.
The adjusted salary is calculated as: Nominal Salary x (100 / RPP). For a First-Line Supervisors of Food Preparation and Serving Workers in Michigan: $37,960 x (100 / 93.4) = $40,642. This represents what the salary would be worth in a state with average living costs.
From a purchasing power perspective, yes. A First-Line Supervisors of Food Preparation and Serving Workers in Michigan enjoys 7.1% more buying power than the nominal salary suggests, because living costs are below the national average. However, other factors like job availability, career growth, and quality of life also matter.