First-Line Supervisors of Food Preparation and Serving Workers Employment & Job Outlook in Rhode Island (2024)

Rhode Island employs 3,910 First-Line Supervisors of Food Preparation and Serving Workers professionals, below the national average concentration.

Data: BLS OEWS 2024 • Rhode Island employment outlook • Updated 2026-04-06

Total Employed
3,910
professionals
Jobs per 1,000
3.91
workers
Location Quotient
0.17
vs national avg
Average Salary
$55K
annual

Below Average Demand in Rhode Island

The location quotient (LQ) of 0.17 indicates that Rhode Island has a below-average concentration of First-Line Supervisors of Food Preparation and Serving Workers professionals. This may suggest fewer local opportunities compared to other states, though national trends should also be considered.

Note: Location Quotient (LQ) is the ratio of the percentage of workers in an occupation in a given area to the percentage in that occupation nationwide. An LQ > 1.0 means above-average concentration; < 1.0 means below-average.

Rhode Island vs National Average

Total Employed
3,910
National: 1,176,570
0.3% of national
Jobs per 1,000
3.91
National: 23.07
-83.1%
Average Salary
$55K
National: $43K
+27.4%

Top States by First-Line Supervisors of Food Preparation and Serving Workers Employment

#1
123,170
123,170
employed
#2
120,680
120,680
employed
#3
83,100
83,100
employed
#4
56,710
56,710
employed
#5
46,900
46,900
employed
#6
42,990
42,990
employed
#7
41,340
41,340
employed
#8
39,450
39,450
employed
#9
38,970
38,970
employed
#10
32,120
32,120
employed

What Does a First-Line Supervisors of Food Preparation and Serving Workers Earn in Rhode Island?

The average annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island is $55,370. For a detailed breakdown by percentile, entry-level, median, and senior salaries, see the comprehensive salary guide below.

View full salary breakdown →

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Frequently Asked Questions

How many First-Line Supervisors of Food Preparation and Serving Workers jobs are there in Rhode Island?

Rhode Island employs approximately 3,910 First-Line Supervisors of Food Preparation and Serving Workers professionals (2024 BLS data). This ranks Rhode Island for this occupation nationwide.

Is First-Line Supervisors of Food Preparation and Serving Workers in demand in Rhode Island?

Rhode Island has average or below-average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs (LQ: 0.17). A Location Quotient above 1.0 indicates higher-than-average demand.

What is the average salary for First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island?

The average (mean) salary for First-Line Supervisors of Food Preparation and Serving Workers in Rhode Island is $55370/year. See our detailed salary page for percentile breakdowns.

What is a Location Quotient (LQ)?

Location Quotient measures how concentrated an occupation is in a state compared to the national average. LQ > 1.0 means the state has more of that job proportionally. LQ > 1.2 indicates strong demand.

Which states employ the most First-Line Supervisors of Food Preparation and Serving Workers professionals?

The top state for First-Line Supervisors of Food Preparation and Serving Workers employment is California with 123,170 jobs.

Related Pages

Data Source

Employment and location quotient data sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) 2024. This data reflects total employment, jobs per 1,000 workers, location quotient, and average salary for First-Line Supervisors of Food Preparation and Serving Workers (SOC 351012) in Rhode Island.

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Related Analysis
First-Line Supervisors of Food Preparation and Serving Workers Salary After-Tax Take-Home Pay Cost of Living Adjusted Entry-Level vs Senior Salary Hourly Wage Employment Outlook
Rankings
Highest Paying Jobs Jobs Over $100K Average Salary All Jobs in Rhode Island Career Progression Hourly Wages Employment Outlook