AmericaByNumbers.com

Cooks, Institution and Cafeteria Salary in New York

How much does a Cooks, Institution and Cafeteria make in New York?

Last updated: 2024 data from the Bureau of Labor Statistics

$45,160
Median Annual Salary
$46,050
Mean Salary
$45,160
Median Salary
$21.71
Hourly Rate
16,980 people work as Cooks, Institution and Cafeteria in New York

About This Job: Cooks, Institution and Cafeteria

Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

Top Skills

Speaking
3.12
Monitoring
3.12
Service Orientation
3.12
Operations Monitoring
3.12
Quality Control Analysis
3.12

Key Knowledge Areas

English Language
3.6
Food Production
3.58
Customer and Personal Service
3.56
Mathematics
3.54
Administration and Management
3.34
Typical Education: High School Diploma or Equivalent (71.1% of workers)

Source: O*NET OnLine, U.S. Department of Labor

Salary Range: Cooks, Institution and Cafeteria in New York

Salaries for Cooks, Institution and Cafeteria in New York range from $35,670 at the 10th percentile (entry level) to $58,410 at the 90th percentile (experienced). The middle 50% earn between $37,900 and $49,900.

Median $45,160
P10: $35,670 P25: $37,900 P75: $49,900 P90: $58,410
10th
$35,670
25th
$37,900
Median
$45,160
75th
$49,900
90th
$58,410
Percentile Annual Salary Hourly Rate Monthly
10th Percentile (Entry Level) $35,670 $17.15 $2,972
25th Percentile $37,900 $18.22 $3,158
Median (50th) $45,160 $21.71 $3,763
75th Percentile $49,900 $23.99 $4,158
90th Percentile (Experienced) $58,410 $28.08 $4,867

Note: The mean (average) salary of $46,050 differs from the median because salary distributions are typically skewed by high earners.

🚀 What To Do Next

Some links may be affiliate links. See our Affiliate Disclosure.

What does this salary really buy? See Cooks, Institution and Cafeteria salary in New York adjusted for cost of living →

Cooks, Institution and Cafeteria Salary by State

Compare Cooks, Institution and Cafeteria pay across states — sorted by highest median salary.

View all 50 states →

Frequently Asked Questions

How much does a Cooks, Institution and Cafeteria make in New York?
The median annual salary for a Cooks, Institution and Cafeteria in New York is $45,160 as of 2024. The average (mean) salary is $46,050.
What is the salary range for a Cooks, Institution and Cafeteria in New York?
Salaries for Cooks, Institution and Cafeteria in New York range from $35,670 at the 10th percentile to $58,410 at the 90th percentile. The middle 50%% earn between $37,900 and $49,900.
What is the starting salary for a Cooks, Institution and Cafeteria in New York?
Entry-level Cooks, Institution and Cafeteria positions in New York typically start around $35,670 (10th percentile). With some experience, salaries rise to $37,900 (25th percentile).
How many people work as Cooks, Institution and Cafeteria in New York?
According to 2024 BLS data, approximately 16,980 people are employed as Cooks, Institution and Cafeteria in New York.
What is the hourly rate for a Cooks, Institution and Cafeteria in New York?
Based on a standard 2,080-hour work year, the median hourly rate for a Cooks, Institution and Cafeteria in New York is approximately $21.71 per hour.

Data Source & Methodology

Salary data is sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) survey, 2024 estimates. The OEWS survey covers approximately 1.1 million establishments nationwide.

Annual salaries are calculated based on a standard 2,080-hour work year. Actual compensation may vary based on experience, education, employer, and local market conditions. Figures do not include benefits, bonuses, or overtime pay.

Our Methodology · Data Sources · Source: BLS OEWS