What does a Chefs and Head Cooks salary really buy you in Vermont?
Vermont is near the US average cost of livingData: BLS OEWS 2024 + BEA Regional Price Parities 2022 • Updated 2026-04-02
Vermont's Regional Price Parity (RPP) is 101.1, meaning prices are 1.1% higher the national average. A Chefs and Head Cooks earning $61,240 in Vermont has the equivalent purchasing power of $60,573 in an average-cost US state.
Every dollar goes further in low-cost states. Here is how each salary percentile compares after adjusting for Vermont's cost of living.
| Percentile | Nominal Salary | COL-Adjusted | Difference |
|---|---|---|---|
| 10th Percentile (P10) | $51,780 | $51,216 | $-563 |
| 25th Percentile (P25) | $56,780 | $56,162 | $-617 |
| Median (P50) | $61,240 | $60,573 | $-666 |
| 75th Percentile (P75) | $73,780 | $72,977 | $-802 |
| 90th Percentile (P90) | $76,130 | $75,301 | $-828 |
Vermont's cost of living is close to the national average, so $61,240 keeps most of its value at $60,573 in real terms. Location choice here is more about career opportunities than cost arbitrage.
Where does Chefs and Head Cooks salary stretch the furthest? Top 10 states ranked by COL-adjusted median salary.
Vermont ranks #18 out of 51 states for Chefs and Head Cooks after cost-of-living adjustment.
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How much do you actually take home? See Chefs and Head Cooks take-home pay in Vermont after taxes →
A Chefs and Head Cooks in Vermont earns a median salary of $61,240 per year. After adjusting for Vermont's cost of living (RPP=101.1), the real purchasing power is $60,573 — a -1.1% difference.
Vermont's cost of living is 1.1% higher than the national average according to the BEA Regional Price Parities (2022). The RPP index for Vermont is 101.1 (US average = 100).
Regional Price Parities (RPPs) are price indexes published by the U.S. Bureau of Economic Analysis (BEA) that measure differences in price levels across states. They are expressed as a percentage of the national average (US = 100). Higher RPP means higher cost of living.
The adjusted salary is calculated as: Nominal Salary x (100 / RPP). For a Chefs and Head Cooks in Vermont: $61,240 x (100 / 101.1) = $60,573. This represents what the salary would be worth in a state with average living costs.