New Jersey employs 3,780 Butchers and Meat Cutters professionals, above the national average concentration.
Data: BLS OEWS 2024 • New Jersey employment outlook • Updated 2026-04-06
The location quotient (LQ) of 1.39 indicates that New Jersey has a higher-than-average concentration of Butchers and Meat Cutters professionals. This means the job is in high demand relative to other states, suggesting strong local job market opportunities.
Note: Location Quotient (LQ) is the ratio of the percentage of workers in an occupation in a given area to the percentage in that occupation nationwide. An LQ > 1.0 means above-average concentration; < 1.0 means below-average.
The average annual salary for a Butchers and Meat Cutters in New Jersey is $49,730. For a detailed breakdown by percentile, entry-level, median, and senior salaries, see the comprehensive salary guide below.
New Jersey employs approximately 3,780 Butchers and Meat Cutters professionals (2024 BLS data). This ranks New Jersey among the top states nationwide.
Yes — New Jersey has above-average concentration of Butchers and Meat Cutters jobs (LQ: 1.39). A Location Quotient above 1.0 indicates higher-than-average demand.
The average (mean) salary for Butchers and Meat Cutters in New Jersey is $49730/year. See our detailed salary page for percentile breakdowns.
Location Quotient measures how concentrated an occupation is in a state compared to the national average. LQ > 1.0 means the state has more of that job proportionally. LQ > 1.2 indicates strong demand.
The top state for Butchers and Meat Cutters employment is California with 19,990 jobs.
Employment and location quotient data sourced from the U.S. Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS) 2024. This data reflects total employment, jobs per 1,000 workers, location quotient, and average salary for Butchers and Meat Cutters (SOC 513021) in New Jersey.